Artisan Atlantic bigeye tuna loins preserved in olive oil. A gourmet preserve from Lanzarote, made with line-caught tuna and crafted following traditional family recipes.
LOS TOLEDO TUNA LOINS IN OLIVE OIL
€12.90
VAT included
Artisan Atlantic bigeye tuna loins preserved in olive oil. A gourmet preserve from Lanzarote, made with line-caught tuna and crafted following traditional family recipes.
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Los Toledo Tuna Loins in Olive Oil are an artisan gourmet preserve from Lanzarote, made with Atlantic bigeye tuna individually caught by line using traditional fishing methods.
Produced by a family-owned company with deep fishing roots originating in La Graciosa, these premium preserves are crafted using Canary Islands seafood and traditional recipes passed down through generations. Rich in Omega-3, they offer a firm texture and clean, natural flavour, making them perfect for salads, gourmet appetisers or simply enjoyed on their own.
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Data sheet
- Region
- Lanzarote, Canary Islands.
- Wine Type
- Artisan gourmet preserve.
- Ingredients:
- Atlantic bigeye tuna, olive oil, salt and spices.
- Culinary Uses:
- Ideal as an appetizer or served with salads, gourmet toasts, sandwiches, pasta, rice dishes and cheese boards. It is also perfect for tapas and Mediterranean-inspired recipes.
- Format:
- Glass jar with metal lid.
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